A Taste of Malaysia (12 days)

Peninsular Malaysia is a rich mix of Indian, Chinese, Malay, Thai, Indonesian & Middle-Eastern cultures – a true culinary adventure indeed. This tour will take you through the Peninsula from Malacca in the South to Penang in the North-West, via the buzzing capital Kuala Lumpur and the colonial hills of the Cameron Highlands. Gastronomy is the key focus of this tour, packed full with market visits, street food tours, and cooking classes.

Tour Highlights

  • Try your hand at a cooking class in Malacca
  • Take a culinary tour of Kuala Lumpur
  • Explore the spice gardens & street food of Penang

Suitable For

  • Foodies
  • First-timers
  • Culture seekers
  • Departures: November to April

Guide Price

From £3,795 per person based on a shared room for departures in April.

What's Included?

Hotels Featured on this Tour

Experiences Featured on this Tour

Making a Booking

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